Make your own homemade Yum Yum Sauce when you’re cooking up a stir fry or yummy fried rice at home. This is it, folks! THE sauce that they serve at the Japanese Steakhouse restaurants!
Course Main Course
Cuisine American
Keyword genji, white sauce, yum yum sauce
Prep Time 5 minutesminutes
Cook Time 0 minutesminutes
chilling 6 hourshours
Total Time 6 hourshours5 minutesminutes
Servings 24Tablespoons
Calories 88kcal
Ingredients
1cupmayonnaise
1/4cupwater
1teaspoonketchup or tomato paste
1Tbsp.melted butter
1/2teaspoongarlic powder
1teaspoonsugar
1/4teaspoonpaprika
Instructions
Mix ingredients together. Cover and refrigerate overnight.