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chocolate covered oreo stacks in colorful muffin cups
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5 from 1 vote

Chocolate Covered Oreo Cookie Stacks

Chocolate covered OREO stacks are easy to make and are so festive to give as gifts or treat yourself! Just as delicious as anything you'd find at a chocolate shop or bakery.
Course Dessert
Cuisine American
Keyword chocolate covered oreos, cookie stacks, fudge covered oreos, oreo stacks, white chocolate oreos
Prep Time 10 minutes
cool 20 minutes
Total Time 30 minutes
Servings 9 cookie stacks
Calories 210kcal

Ingredients

  • 12 oz. bag of candy melts or chocolate chips
  • 27 Oreo cookies
  • sprinkles

Instructions

  • Line a baking sheet with wax paper or parchment paper.
  • Melt chocolate in a double boiler or in the microwave. Candy melts melt beautifully in the microwave so I usually go that route, but you can use whatever method you are most comfortable with.
    bowl of white chocolate melting wafers
  • Dip an Oreo into the melted chocolate. Flip over with a fork. Lift cookie and tap fork against the side of the bowl to allow the excess white chocolate to drip off.
    oreo cookie dipped in white chocoalte
  • Place the cookie onto the baking sheet.
  • Repeat the dipping process with a second cookie, and place the second cookie on top of the first.
  • Repeat with a 3rd cookie.
  • Sprinkle on toppings such as sprinkles, mini chocolate chips, nuts or candies.
    white chocolate oreo stack on wax paper
  • Allow cookie stacks to harden then place in muffin liners.
    chocolate covered oreo stacks in colorful muffin cups

Video

Notes

12 oz. of chocolate is enough to cover 27 Oreos, making 9 cookie stacks.

Nutrition

Serving: 1cookie stack | Calories: 210kcal