Avocado Turkey Sliders on Hawaiian Rolls
Sliced turkey, creamy avocado and cheese are piled onto rolls and brushed with seasoned butter. Avocado turkey sliders will become a favorite!
Servings 12 sliders
Calories 265kcal
Ingredients
- 12 rolls
- 1 avocado sliced
- 1 8 oz. package Oscar Mayer Selects Natural Applewood Smoked Turkey Breast*
- 3 slices cheese
- Topping:
- 1/4 cup melted butter
- 1 teaspoon garlic powder
- 1 teaspoon Worcestershire sauce
Instructions
- Slice avocado into strips. Then slice them in half again. Slice cheese into small squares, 4 squares per slice of cheese.
- Place rolls on baking sheet and slice in half. Start with 2-3 small pieces of avocado, followed by 2 slices of turkey and 2 small squares of cheese.
- Add tops to rolls.
- Preheat oven to 400 degrees.
- Brush rolls with garlic butter mixture. Bake for 5 minutes or until cheese melts.
- Add a toothpick, optional, to hold sliders together.
Notes
To make these ahead of time, assemble sliders without avocado. Wrap pan in plastic wrap and refrigerate until ready to bake. Add avocado slices before baking.
Nutrition
Calories: 265kcal