Can't decide between a soft or crunchy taco? Have them both! Double decker tacos are an easy weeknight meal that the whole family will love.
Course Main Course
Cuisine Mexican
Keyword crunchy, soft, taco bell
Prep Time 10 minutesminutes
Cook Time 5 minutesminutes
Total Time 15 minutesminutes
Servings 12tacos
Calories 300kcal
Ingredients
1lb.ground turkey
2-3Tbsp.water
12small soft tortillas
12crunchy taco shells
3Tbsp.taco seasoning
1can refried beansheated
3Tbsp.milk
shredded cheese
shredded lettuce, tomatoes
taco sauce
Instructions
Cook meat. Drain. Stir in taco seasoning and 2 T. water. Bring to a simmer then remove from heat.
Heat taco shells in the microwave for 30-45 seconds.
Heat tortillas in the microwave, wrapped with a moist paper towel for 30 seconds.
Spread each tortilla with a few tablespoons of warm refried beans.
Wrap tortilla around crunchy taco shell.
Fill with ground meat and toppings. Enjoy!
Notes
This recipe makes 12 tacos, enough to feed a family of 6. You can purchase 2 taco dinner kits and it will come with the tortillas, taco shells, taco seasoning and taco sauce for this recipe.