Go Back
+ servings
4 tacos standing up on plate
Print Pin
4 from 2 votes

Double Decker Tacos

Can't decide between a soft or crunchy taco? Have them both! Double decker tacos are an easy weeknight meal that the whole family will love.
Course Main Course
Cuisine Mexican
Keyword crunchy, soft, taco bell
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 12 tacos
Calories 300kcal

Ingredients

  • 1 lb. ground turkey
  • 2-3 Tbsp. water
  • 12 small soft tortillas
  • 12 crunchy taco shells
  • 3 Tbsp. taco seasoning
  • 1 can refried beans heated
  • 3 Tbsp. milk
  • shredded cheese
  • shredded lettuce, tomatoes
  • taco sauce

Instructions

  • Cook meat. Drain. Stir in taco seasoning and 2 T. water. Bring to a simmer then remove from heat.
  • Heat taco shells in the microwave for 30-45 seconds.
  • Heat tortillas in the microwave, wrapped with a moist paper towel for 30 seconds.
  • Spread each tortilla with a few tablespoons of warm refried beans.
  • Wrap tortilla around crunchy taco shell.
  • Fill with ground meat and toppings. Enjoy!

Notes

This recipe makes 12 tacos, enough to feed a family of 6. You can purchase 2 taco dinner kits and it will come with the tortillas, taco shells, taco seasoning and taco sauce for this recipe. 

Nutrition

Calories: 300kcal