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Pecan Toffee Bars Recipe
Everything you love about toffee, in cookie bar form! These pecan toffee bars are loaded with pecans and chocolate and are simply the best.
Course
Dessert
Cuisine
American
Keyword
butter toffee, cookie bars, english toffee, toffee bars
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
cooling
1
hour
hour
Total Time
1
hour
hour
35
minutes
minutes
Servings
24
Calories
225
kcal
Ingredients
1
cup
butter
1
cup
brown sugar
1
teaspoon
vanilla
1
egg yolk
2
cup
flour
1/4
teaspoon
salt
1
12 oz.
package chocolate chips
2 cups, divided
1
cup
chopped pecans
divided
Instructions
Preheat oven to 350 degrees.
Cream butter and sugar. Mix in egg yolk and vanilla.
Add dry ingredients and stir until cookie dough forms.
Stir in 1 c. chocolate chips and 1/2 c. chopped pecans.
Press cookie dough into greased 9x13 baking dish.
Bake 25 minutes or until golden brown.
Sprinkle with remaining chocolate chips. Let sit 5 minutes. Spread chocolate evenly over bars.
Sprinkle with remaining pecans.
Let cool 30 minutes. Slice into 24 bars.
Serve soft or allow chocolate to set completely before serving.
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Notes
This recipe makes 24 delicious bars. Cover with plastic or store in an airtight container for up to 2 days for best results.
Nutrition
Calories:
225
kcal