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Honey Glazed Cornbread Muffins
These honey glazed cornbread muffins bake up quickly and are brushed with honey butter right after baking. Makes 12.
Course
Breakfast
Cuisine
American
Keyword
cornbread, cornbread muffins, honey
Prep Time
5
minutes
minutes
Cook Time
16
minutes
minutes
Total Time
21
minutes
minutes
Servings
12
muffins
Calories
192
kcal
Ingredients
Muffins
1 1/4
cups
cornmeal
1
cup
flour
1/3
cup
sugar
1
Tbsp.
baking powder
1/2
teaspoon
salt
2
eggs
1/4
cup
melted butter
1
cup
milk
Honey Glaze
2
Tbsp
butter
2
Tbsp
honey
Instructions
Preheat oven to 400 degrees. Grease or line muffin pan with baking liners.
Whisk dry ingredients together.
Mix in remaining ingredients with a spoon, just until batter comes together.
Fill muffin pan cups 3/4 full with batter.
Bake 15-17 minutes.
Melt butter and honey together in microwave for 30 seconds.
Brush honey butter over muffins as soon as they come out of the oven.
Video
Notes
Serve with additional honey and butter.
Nutrition
Calories:
192
kcal