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–+ servings
plate of pot roast and rice
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5 from 7 votes

3-Ingredient Slow Cooker Pot Roast

Roast, cream of mushroom soup and onion soup mix. This 3 ingredient slow cooker pot roast is so easy to make, and is delicious served with rice or mashed potatoes! 
Course Main Course
Cuisine American
Keyword pot roast, slow cooker, swiss steak
Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes
Servings 6
Calories 368kcal

Ingredients

  • 2 lbs. roast chuck, round, etc.
  • 1 can cream of mushroom soup
  • 1 packet onion soup mix
  • 1/2 cup water

Instructions

  • Place roast in slow cooker.
  • Add cream of mushroom soup and onion soup mix.
    Add water.
  • Cook on HIGH 5-6 hours or LOW 8-10.
  • Shred meat and stir.
  • Serve over rice or mashed potatoes.

Video

Nutrition

Calories: 368kcal