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Gummy Shark Rice Krispies Treats

Gummy Shark Rice Krispies treats are the perfect snack for Shark Week! They are easy for kids to make and customize with melting chocolate, gummy sharks and sprinkles!
Course Dessert
Cuisine American
Keyword chocolate dipped, easy, shark week
Prep Time 2 minutes
Cook Time 1 minute
cool 15 minutes
Total Time 18 minutes
Servings 12 treats
Calories 375kcal


  • Baking sheet with parchment paper
  • popsicle sticks
  • microwave safe bowl


  • 12 Pre-packaged Rice Krispies Treats
  • 1 1/2 cups white melting chocolate Decocoa White Gourmet Compound Chocolate
  • Chocolate Coloring Chefmaster Candy Color
  • Gummy sharks
  • White sprinkles


  • Line a baking sheet with parchment paper. Unwrap 12 Rice Krispies treats and insert a popsicle stick into each one.
  • Melt white chocolate in a microwave safe bowl for 20 seconds at a time, stirring in between, until melted and smooth (40-60 seconds). Add a squirt of candy coloring and stir.
  • Continue to add coloring until the desired shade is achieved.
  • Dip each Rice Krispies treat into the melting chocolate.
  • Place on parchment paper to set. Add a gummy shark and sprinkles.



Optional: To drizzle white chocolate, add desired amount of chocolate into a squeeze bottle. Place bottle in a pan of hot water and let it float, rotating it occasionally, until chocolate has melted.


Calories: 375kcal