This French bread stroganoff loaf comes together in under 30 minutes and is packed with delicious flavor! Serve as a main dish with a salad or as an appetizer!
Course Appetizer, Main Course
Cuisine American
Keyword crusty, kid approved, stroganoff bread
Prep Time 10 minutesminutes
Cook Time 15 minutesminutes
cooling 7 minutesminutes
Total Time 32 minutesminutes
Servings 6
Calories 230kcal
Cost $5
Ingredients
1lb.ground turkey
2Tbsp.dry minced onion
1cancream of mushroom soup
2Tbsp.Worcestershire sauce
2teaspoonbeef bouillon
1/4cupwater
1cupmozzarella cheese
1loafFrench bread
Instructions
Preheat oven to 400 degrees.
Brown ground turkey with minced onions. (If using beef, drain.)
Stir in soup, Worcestershire sauce and bouillon.
Stir in water.
Slice loaf of French bread in half. Spread filling over both halves.
Sprinkle with cheese.
Bake for 15 minutes.
Let sit 10 minutes before slicing.
Video
Notes
Ground beef can be substituted for ground turkey.Use any cheese variety that you'd like.