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sliced french bread on plate
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French Bread Stroganoff Loaf

This French bread stroganoff loaf comes together in under 30 minutes and is packed with delicious flavor! Serve as a main dish with a salad or as an appetizer!
Course Appetizer, Main Course
Cuisine American
Keyword crusty, kid approved, stroganoff bread
Prep Time 10 minutes
Cook Time 15 minutes
cooling 7 minutes
Total Time 32 minutes
Servings 6
Calories 230kcal
Cost $5

Ingredients

  • 1 lb. ground turkey
  • 2 Tbsp. dry minced onion
  • 1 can cream of mushroom soup
  • 2 Tbsp. Worcestershire sauce
  • 2 teaspoon beef bouillon
  • 1/4 cup water
  • 1 cup mozzarella cheese
  • 1 loaf French bread

Instructions

  • Preheat oven to 400 degrees.
  • Brown ground turkey with minced onions. (If using beef, drain.)
  • Stir in soup, Worcestershire sauce and bouillon.
    ground turkey and cream of mushroom soup in pan
  • Stir in water.
  • Slice loaf of French bread in half. Spread filling over both halves.
    sprinkling cheese over stroganoff loaf
  • Sprinkle with cheese.
  • Bake for 15 minutes.
    baked french bread stroganoff loaf
  • Let sit 10 minutes before slicing.
    french bread stroganoff loaf on plate

Video

Notes

Ground beef can be substituted for ground turkey.
Use any cheese variety that you'd like.

Nutrition

Calories: 230kcal