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sliced french bread on plate
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French Bread Stroganoff Loaf

This French bread stroganoff loaf comes together in under 30 minutes and is packed with delicious flavor! Serve as a main dish with a salad or as an appetizer!
Course Appetizer, Main Course
Cuisine American
Keyword crusty, kid approved, stroganoff bread
Prep Time 10 minutes
Cook Time 15 minutes
cooling 7 minutes
Total Time 32 minutes
Servings 6
Calories 230kcal
Cost $5


  • 1 lb. ground turkey
  • 2 Tbsp. dry minced onion
  • 1 can cream of mushroom soup
  • 2 Tbsp. Worcestershire sauce
  • 2 teaspoon beef bouillon
  • 1/4 cup water
  • 1 cup mozzarella cheese
  • 1 loaf French bread


  • Preheat oven to 400 degrees.
  • Brown ground turkey with minced onions. (If using beef, drain.)
  • Stir in soup, Worcestershire sauce and bouillon.
    ground turkey and cream of mushroom soup in pan
  • Stir in water.
  • Slice loaf of French bread in half. Spread filling over both halves.
    sprinkling cheese over stroganoff loaf
  • Sprinkle with cheese.
  • Bake for 15 minutes.
    baked french bread stroganoff loaf
  • Let sit 10 minutes before slicing.
    french bread stroganoff loaf on plate



Ground beef can be substituted for ground turkey.
Use any cheese variety that you'd like.


Calories: 230kcal