Fruity Pebbles Treats Recipe
A chewy and spongy, Fruity Pebbles treats recipe made with cereal and marshmallows! Bright and colorful, perfect as an after school snack or for bake sales.
Servings: 12
Calories: 165kcal
Ingredients
- 1 15 oz. box Fruity Pebbles Cereal
- 3 10 oz. bags of miniature marshmallows
- 8 T. butter or margarine 1 stick
Instructions
- Heat 2 bags of miniature marshmallows and butter in a large stockpot over low heat.
- Stir until smooth and melted.
- Stir in cereal until mixed thoroughly.
- Stir in the 3rd bag of miniature marshmallows.
- Cover a large jelly roll pan with parchment paper and spread cereal mixture evenly inside the pan.
- Refrigerate until firm.
- To serve, pull up edges of parchment paper to remove the entire pan of treats at once. Place on counter and slice using a pizza cutter.
Video
Notes
*Tip: Spray your hands with non-stick cooking spray (or the back of a spatula) to prevent sticking when spreading.
Nutrition
Calories: 165kcal
