Holiday Wassail Recipe
This holiday Wassail recipe not only tastes delicious, but also fills your home with an amazing scent. Stovetop and slow cooker instructions.
Servings: 12
Calories: 118kcal
Ingredients
- 6 cup apple juice
- 4 cup orange juice
- 2 cup pineapple juice
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 1 teaspoon whole cloves
- 3 cinnamon sticks
- Optional: fresh orange and apple slices
Instructions
Slow Cooker:
- Mix all ingredients into a slow cooker, except for the fresh fruit. Heat on low for 6 hours or high for 3 hours.
- Add fresh fruit slices before serving. These are decorative and do not add to the flavor so are completely optional.
- Skim cloves off of wassail before serving. Remove cinnamon sticks.
Stove Top:
- Mix ingredients and heat in a large stockpot. Bring to a boil and simmer for 30 minutes.
- Add fresh fruit slices before serving.
- Skim cloves off of wassail before serving. Remove cinnamon sticks.
Video
Notes
Store leftover wassail in an airtight container in the refrigerator.
Nutrition
Calories: 118kcal | Carbohydrates: 29g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.05g | Sodium: 7mg | Potassium: 347mg | Fiber: 1g | Sugar: 23g | Vitamin A: 172IU | Vitamin C: 46mg | Calcium: 34mg | Iron: 1mg
