Mom's Cookies Recipe
Inspired by Crumbl, Mom's cookies are loaded with chocolate chips, peanut butter chips, toffee, oats and cinnamon. Each cookie is a warm hug.
Servings 24 cookies
Calories 200kcal
Ingredients
- 1 cup butter softened
- 1 1/2 cups brown sugar packed
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 3/4 cups all purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup oats old fashioned rolled oats
- 1 cup semisweet chocolate chunks
- 1 cup peanut butter chips
- 3/4 cup toffee bits
- flaky sea salt
Instructions
- Preheat oven to 350 degrees.
- Cream butter, brown sugar, and white sugar in a large mixing bowl using a hand mixer or stand mixer.
- Beat in eggs and vanilla.
- In a medium bowl combine flour, baking soda, baking powder, cinnamon and salt. Stir. Add dry ingredients to wet ingredients and stir until combined.
- Stir in oats.
- Stir in chocolate chips, peanut butter chips and toffee bits.
- Using a large cookie scoop (3 Tbsp.) scoop cookie dough on baking sheets lined with parchment paper. Bake 6 cookies per sheet to allow for room to spread.
- Bake cookies for 12 minutes. Immediately sprinkle flaky sea salt onto the top of each cookie.Allow cookies to rest on the baking sheet for 3 minutes before transferring them to a wire rack.
Video
Notes
Store cooking in an airtight container.
Nutrition
Calories: 200kcal