Ritz Carlton Chocolate Chunk Pecan Cookies
Bake the famous Ritz Carlton chocolate chunk pecan cookie recipe at home! Buttery, rich chocolate chunks, and pecans.
Servings: 44 cookies
Calories: 159kcal
Ingredients
- 1 ¼ cups butter 2 ½ sticks
- ¾ cup dark brown sugar
- ¾ cup light brown sugar
- 3 large eggs
- 1 ½ teaspoons vanilla extract
- 2 cups plus 6 Tbsp. all purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 12 ounces semisweet chocolate chunks (or bars cut into chunks)
- 2 cup chopped pecans
Instructions
- Cream butter and brown sugar in a bowl until light and fluffy. Add eggs, one at a time, beating well after each addition. Add vanilla.
- Add baking soda, salt, and flour. Mix in chocolate chunks and chopped pecans.Note: For best results, use a 2 Tbsp. cookie scoop, portion dough onto a large cookie sheet and refrigerate the cookie dough balls for 2 hours before baking.
- Preheat oven to 325 degrees. Bake 6 cookies at a time on each baking sheet.
- Bake cookies for 13-15 minutes. Cool on the baking sheet.
Video
Notes
This recipe makes 44 cookies. Store cooled cookies in an airtight container.
Nutrition
Calories: 159kcal | Carbohydrates: 12g | Protein: 1g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.2g | Cholesterol: 27mg | Sodium: 100mg | Potassium: 81mg | Fiber: 1g | Sugar: 10g | Vitamin A: 186IU | Vitamin C: 0.1mg | Calcium: 18mg | Iron: 1mg
