Rocky Road Cookies
All the flavors or rocky road ice cream in cookie form. Rocky road cookies are rich, loaded with chocolate and easy to make!
Servings: 3 dozen
Calories: 215kcal
Ingredients
COOKIES
- 1 cup melted butter
- ½ cup cocoa powder
- 1 cup brown sugar
- ½ cup white sugar
- 2 eggs
- 1 teaspoon vanilla
- ½ teaspoon salt
- 1 teaspoon baking soda
- 2 cups flour
- 1 cup semi-sweet chocolate chips
- 1 ½ cups chopped pecans divided
- 3 cups mini marshmallows
FROSTING
- ½ cup butter softened
- 3 cups powdered sugar
- ⅓ cup cocoa powder
- 3-4 Tbsp. milk
- 1 teaspoon vanilla
Instructions
- Combine melted butter and cocoa powder. Stir until smooth.
- Cream brown sugar and white sugar with the butter/cocoa mixture.
- Add eggs and vanilla.
- Stir in salt, baking soda, and flour.
- Mix in chocolate chips and 1 cup chopped pecans.
- Chill dough for 30 minutes. Preheat oven to 350 degrees.
- Scoop dough onto cookie sheets using a medium cookie scoop.
- Bake cookies for 10 minutes. Top each cookie with 6 mini marshmallows then cook an additional 2 minutes. DO NOT cook longer than 2 minutes!
- Mix frosting ingredients and beat until smooth and creamy. Add additional milk if necessary.
- Allow cookies to cool then spread with chocolate frosting and sprinkle with additional nuts.
Video
Nutrition
Calories: 215kcal
