Slow Cooker Chicken and Noodles

5 from 7 votes

Slow Cooker Chicken and Noodles

Creamy slow cooker chicken and noodles are the ultimate comfort food! Easy to make, uses basic ingredients that you probably already have, and is so delicious!

Prep Time5

Cook Time4

Total Time4 5

Course: Main Course

Cuisine: American

Servings:

Calories: 475kcal

Author: Brandy Nelson

Ingredients

3 chicken breasts (2 lbs.)
2 cans cream of chicken soup
½ teaspoon salt
¼ teaspoon pepper
1 teaspoon garlic powder
½ teaspoon poultry seasoning
3 Tbsp. butter
4 cups chicken broth (1 (32-oz.) box)
8 oz. egg noodles (5-6 cups)

Instructions

Place chicken breasts in slow cooker. Pour soup over chicken. Sprinkle with spices. Add butter and chicken broth.
Cook on LOW for 6 hours or HIGH for 4 hours.
Shred chicken and return it to the slow cooker.
Add egg noodles. Stir. Cook an additional 45 mintues on HIGH.
Sauce will thicken as it stands.

Video

Notes

Can use chicken thighs too.

Nutrition

Calories: 475kcal