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    Home » Holidays » Halloween

    White Chocolate Halloween Pretzel Bark Recipe

    September 21, 2016 By Brandy Leave a Comment

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    The perfect mix of sweet & salty, this White Chocolate Halloween Pretzel bark recipe takes just minutes to make! Let the kids in on the fun and customize with your favorite Halloween candies!

    White Chocolate Pretzel Halloween Bark
    When it comes to Halloween, I'm all about the treats...not the tricks. I remember decorating sugar cookies at class parties when I was a child and my favorite part of the church Halloween carnival being the cupcake walk. And let's not forget the donut on a string game, homemade caramel apples, and spooky foods. There's just something about seasonal baking that gets me all giddy again like a child. Last week I found myself already going through the seasonal food aisle, HOPING that it would be stocked with fun Halloween items. And it was! The cookie cutters, treat bags, sprinkles, baking mixes, and plates to serve everything on get me every time.
    White Chocolate Pretzel Halloween Bark
    The kids and I love making Halloween bark. We've made chocolate, white chocolate, and colored chocolate varieties over the years. It is fool-proof, fun to customize, and delicious! This year we made a white chocolate pretzel version and added our favorite mix-ins: candy corn and sandwich cookies. Pretzel bark takes just minutes to make. The longest part is waiting for it to set up so that you can break into pieces!

    White Chocolate Halloween Pretzel Bark Recipe

    White Chocolate Pretzel Halloween Bark

    White Chocolate Halloween Pretzel Bark

    The perfect mix of sweet & salty, this white chocolate pretzel Halloween bark takes just minutes to make! Let the kids in on the fun and customize with your favorite Halloween candies!
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    Prep Time: 10 minutes minutes
    Cook Time: 5 minutes minutes
    cooling: 20 minutes minutes
    Total Time: 35 minutes minutes
    Servings: 8
    Calories: 345kcal

    Ingredients

    • 2 cup white melting chocolate wafers
    • 1 snack size bag mini pretzels
    • 6 sandwich cookies
    • sprinkles
    • candy corn

    Instructions

    • Melt chocolates in a microwave on 50% heat until smooth. About 60-90 seconds. Stir.
    • Pour over parchment lined baking sheet and spread to cover. Press pretzels into chocolate.
    • Chop cookies into tiny pieces.
    • Sprinkle over melted chocolate and add other candies and sprinkles.
    • Refrigerate until firm.
    • Break into bite sized pieces and store in an air tight container.

    Notes

    white chocolate chips may be used in place of melting chocolate

    Nutrition

    Calories: 345kcal
    White Chocolate Pretzel Halloween Bark
    Break into pieces and store in an air tight container.
    31 Halloween Treats
    Here are 31 MORE fun Halloween treat ideas! A collection of EASY Halloween classroom treats. Sweet treats, healthy treats, and drink ideas. Simple prep, easy to make in batches, and TONS of fun! Looking for more bark recipes? Crazy for crust shares 6 delicious versions of chocolate bark here, and if you are looking for a decadent chocolate treat to try be sure to make my English toffee. You won't be disappointed. Cooking with kids can sound daunting, but it's only as complicated as you make it. Easy recipes like this one help kids learn basic techniques like melting times, cooling times, and how to combine different flavor combinations. Quick recipes are less intimidating and keep their interest much better than complicated ones. So stick with the basics!

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    About Brandy

    Welcome! I'm Brandy, mother to 5 darling kiddos and a cute black lab named Toby. My husband is in the Coast Guard so we've lived all over the place, turning each house into a home. I love baking, sewing, making cute things with my kids, and sharing what I've learned with all of you!

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    Welcome!

    I'm Brandy! I love to create and share my ideas through easy-to-follow recipes and tutorials.

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