These slow cooker street tacos take just minutes to prepare! The deliciously seasoned carnitas simmer to perfection in the slow cooker. When you are ready to eat simply serve in a warm corn tortilla and top with shredded lettuce, avocados, cilantro, tomatoes and cojita cheese.
Have you tried the Smithfield Seasoned Carnitas Boneless Pork Shoulder from Walmart? I love how they are already seasoned and ready to cook. It’s no revelation that I love Smithfield Marinated Fresh Pork. I’ve shared recipes using them multiple times and buy them on a regular basis for my family. We even used them while traveling across the country in our RV!
Here is a quick and easy-to-prepare recipe for the BEST carnitas to use in street tacos. We had these last Thursday and they were a hit!
Slow Cooker Street Tacos
Prep Time: under 30 minutes
Slow Cooker Time: 3-4 hours on high or 5-6 hours on low.
1 (1 1/2 lb.) Smithfield Seasoned Carnitas Boneless Pork Shoulder
1/2 c. water
16 corn tortillas
cilantro for garnish
Place Smithfield Seasoned Carnitas Boneless Pork Shoulder in a slow cooker. Add water. Cook on low for 5-6 hours or high for 3-4 hours. Shred meat.
You can find Smithfield Marinated Fresh Pork on rollback at Walmart through April 24th! Now is a great time to pick up a few to keep in the freezer!
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