If you like cookies and cream ice cream you’ll love our no churn Cookie Monster ice cream! It’s creamy, blue, and loaded with Oreos and Chips Ahoy cookies!
You might also like our blue Cookie Monster cookies, our no churn bubble gum ice cream, or our copycat It’s It ice cream sandwiches!
Watch our step by step video!
Cookie Monster Ice Cream
If you’ve been here for a minute you know how much we love ice cream and making our own no-churn ice cream. Today we might just be making the best one yet. A creamy vanilla base tinted blue and LOADED with chopped Oreos and Chips Ahoy cookies. It is the ultimate cookies and cream ice cream, but super fun because it’s blue like Cookie Monster! This recipe is easy to make and kids love it!
WHAT KIND OF EQUIPMENT DO YOU NEED TO MAKE ICE CREAM?
Traditional ice cream recipes require an ice cream machine, but no churn ice cream recipes don’t require anything other than a plastic container or a bread pan. Glass, plastic, or metal.
WILL THE TOPPINGS SINK TO THE BOTTOM WHILE THEY FREEZE?
For this recipe, the cookies don’t weigh much so they didn’t sink to the bottom of the pan. If you use heavier toppings like big chunks of chocolate or fruit, give your ice cream a mixture a stir after it has been freezing for an hour or two. As the cream thickens, the fruit and chocolate will stay evenly dispersed instead of falling to the bottom.
WHAT OTHER NO CHURN ICE CREAM RECIPES SHOULD I TRY?
Cookie Monster Ice Cream Ingredients
- 2 cups heavy whipping cream
- blue food coloring
- 1 teaspoon vanilla extract
- 1 ( 14 oz.) can of sweetened condensed milk
- 12 Oreo cookies, chopped
- 12 Chips Ahoy cookies, chopped
How To Make No Churn Cookie Monster Ice Cream
Chop cookies. Set aside.
Mix heavy whipping cream and food coloring until the desired shade of blue is achieved.
Beat whipping cream with an electric mixer until still peaks form (should look like whipped cream).
Gently fold in vanilla extract and a can of sweetened condensed milk.
Gently fold in cookies, reserving a handful to sprinkle over ice cream later.
Spoon ice cream into a 9″x5″ loaf pan. Sprinkle with reserved cookies.
Freeze the ice cream for 6-8 hours. Store leftovers in a freezer-safe container or cover the loaf pan with plastic to prevent freezer burn.
No Churn Cookie Monster Ice Cream
Ingredients
- 2 cups heavy whipping cream
- blue food coloring
- 1 teaspoon vanilla extract
- 1 14 oz. can of sweetened condensed milk
- 12 Oreo cookies chopped
- 12 Chips Ahoy cookies chopped
Instructions
- Chop cookies. Set aside.
- Mix heavy whipping cream and food coloring until the desired shade of blue is achieved.
- Beat whipping cream with an electric mixer until still peaks form (should look like whipped cream).
- Gently fold in vanilla extract and a can of sweetened condensed milk.
- Gently fold in cookies, reserving a handful to sprinkle over ice cream later.
- Spoon ice cream into a 9"x5" loaf pan. Sprinkle with reserved cookies.
- Freeze the ice cream for 6-8 hours.
Notes
Nutrition
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