menu icon
go to homepage
  • Fall
  • DIY
  • Recipes
  • About Me
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Fall
    • DIY
    • Recipes
    • About Me
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Recipes » Desserts

    Peppermint Hot Chocolate Recipe: Rich and Creamy!

    Modified: Aug 21, 2019 · Published: Dec 29, 2014 by Brandy · This post may contain affiliate links.

    This rich and creamy peppermint hot chocolate recipe is made with Ghirardelli chocolates and topped with whipping cream. This post is sponsored by Collective Bias and its advertiser, Reddi-Whip. All opinions are my own.

    This rich and creamy peppermint hot chocolate recipe is made with Ghirardelli chocolates and topped with whipping cream.

    My kids are Californians through and through. When it drops to 50 degrees they think that the only way they can warm up is with hot chocolate. This, to me, is hilarious because we used to live in Alaska and anything above 32 degrees felt like park weather! But I like hot chocolate too so we have it often. There's nothing wrong with a good hot cocoa mix, but making hot chocolate from scratch is absolutely delicious and is really pretty easy to do! You can make it on a large scale or an individual cup. This recipe serves 4.

    Peppermint Hot Chocolate Recipe

    gluesticksblog.com

    Makes 4 servings

    4 cups milk

    ⅔ c. milk chocolate (chips, discs, or chopped)

    ½ tsp. peppermint extract

    whipped cream

    crushed candy canes

    This rich and creamy peppermint hot chocolate recipe is made with Ghirardelli chocolates and topped with whipping cream. 

    Use some of your leftover candy canes from Christmas to top this delicious treat! I like using Ghirardelli melting chocolate wafers for my chocolate because I always have a lot left over after the holidays, but milk chocolate chips would work too!

    This rich and creamy peppermint hot chocolate recipe is made with Ghirardelli chocolates and topped with whipping cream. 

    Heat milk on medium until warm. Add chocolate and reduce heat to low, stirring until melted. Add peppermint extract ¼ tsp. at a time until it reaches desired potency (½ tsp.- 1 tsp.).

    Top with whipped cream and crushed candy canes.

    You might also like...

    Triple Chocolate Peppermint Cookies

    Chocolate peppermint cookies: chocolate cookies with chocolate chunks, white chocolate, and peppermint. The perfect combination for the perfect holiday cookie.

    Peppermint Ice Cream Cake

    A candy cane peppermint ice cream cake is just right for a winter birthday! Inspired by the movie, “Elf” this candy cane forest cake is delicious and oh so festive!

    Hot Chocolate Sticks

    Make a batch of hot chocolate sticks to keep on hand this winter! Simply melt in a cup of warm milk for a delicious and rich treat! Fun to make and easy to customize!

    Here's another delicious drink for winter time. Have you tried wassail before? I had it for the first time last winter and LOVED it! So spicy and warm.

    Share
    Pin

    More Dessert Recipes

    • Pop Tart nativity scene on white plate.
      Pop Tart Nativity Scene
    • Slice of pumpkin pie with whipped cream on a white plate.
      Impossible Pumpkin Pie (No crust!)
    • Slice of pumpkin slab pie on white plate.
      Pumpkin Slab Pie
    • Slice of pecan slab pie on a white plate.
      Pecan Slab Pie

    About Brandy

    Welcome! I'm Brandy, mother to 5 darling kiddos and a cute black lab named Toby. My husband is in the Coast Guard so we've lived all over the place, turning each house into a home. I love baking, sewing, making cute things with my kids, and sharing what I've learned with all of you!

    Comments

    1. Sarah B says

      December 30, 2014 at 7:39 am

      Oh my goodness! This looks delicious! I think as a special treat I'll make this for New Years Eve! With Marie Callender's Pot Pies of course! #client

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Welcome!

    I'm Brandy! I love to create and share my ideas through easy-to-follow recipes and tutorials.

    More about me

    As an Amazon Associate, I make a small commission on qualifying purchases.

    sew with me kids sewing book
    My Book

    Fall Posts

    • Three Halloween themed sock gnomes on a table.
      Halloween Sock Gnomes (No Sew!)
    • Hand holding pumpkin snickerdoodle cookie.
      Chewy Pumpkin Snickerdoodles
    • Pumpkin oatmeal chocolate chip cookies on parchment paper.
      Pumpkin Oatmeal Chocolate Chip Cookies
    • Pile of fabric pumpkins.
      Easy Fabric Pumpkins
    • pop tart haunted house
      Pop Tart Haunted Gingerbread Houses (Video)
    • witch hat cookies on black platter
      Oreo Witch Hat Cookies (+ Video)
    See more Fall →

    Latest Posts

    • Apple fritter bread with glaze drizzled over top.
      Apple Fritter Bread Recipe
    • Iced molasses cookies on parchment paper.
      Iced Molasses Cookies
    • Pumpkin muffins on cooling rack.
      Favorite Pumpkin Chocolate Chip Muffins
    • Orange velvet pumpkin stacked on other pumpkins.
      Easy DIY Velvet Pumpkins Tutorial

    Footer

    ↑ Back to Top

    About

    • Privacy Policy
    • Accessibility Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2025 Gluesticks Blog