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    Home » Recipes » Main Dishes

    Slow Cooker Chicken Noodle Soup (Video)

    February 2, 2021 By Brandy 4 Comments

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    This slow cooker chicken noodle soup is simple, flavorful, and so easy to make. It is my go-to dinner on a cold day! Serve with our homemade breadsticks or Amish dinner rolls!

    You might also like our lasagna soup, 30-minute clam chowder or slow cooker Zuppa Toscana soup!

    This post was originally shared in 2013 and now includes a video.

    chicken noodle soup in slow cooker and soup bowl

    Watch our step by step video!

    Nothing is more comforting than a hearty bowl of chicken noodle soup. I love making mine in my slow cooker. It produces a flavorful broth made from water, chicken, and a few basic herbs and spices. My friend Sarah made the best chicken noodle soup for us for lunch one time and I asked her what made it so delicious. She used chicken thighs which shred beautifully and are so juicy! They also add a little extra fat which gives the soup more flavor.

    Slow Cooker Chicken Noodle Soup

    2 bowls of chicken noodle soup

    Chicken Noodle Soup Ingredients

    • 1 ½ lbs. chicken thighs* (6-8 thighs)
    • 1 onion, chopped
    • 2 cups carrots, chopped
    • 1 cup celery, chopped
    • 8 cups water
    • 1 Tbsp. kosher salt
    • ½ teaspoon pepper
    • 1 Tbsp. Italian seasoning
    • 3 cups of egg noodles

    *You can use chicken breasts, but we really prefer thighs. They shred up beautifully, are so juicy, and give the soup great flavor.

    Directions

    Place chicken thighs into slow cooker. Add onion, carrots, celery, salt, pepper and Italian seasoning. Cover with enough water to cover everything (about 8 cups). Cook on HIGH 4-6 hours or LOW 6-8 hours.

    ladle of chicken noodle soup

    Remove chicken and shred. Add chicken back to slow cooker.

    An hour before serving add 3 cups of egg noodles to the slow cooker. Stir then cook on HIGH for an additional 45 minutes.

    bowl of slow cooker chicken noodle soup

     

    This soup makes great leftovers. The noodles will absorb most of the broth as it refrigerates so add ¼-1/2 cup of water to your bowl before reheating the soup in the microwave. 

    Slow Cooker Chicken Noodle Soup Recipe

    bowl of slow cooker chicken noodle soup

    Slow Cooker Chicken Noodle Soup

    This slow cooker chicken noodle soup is simple, flavorful, and so easy to make. It is my go-to dinner on a cold day! Serve with our homemade breadsticks or Amish dinner rolls!
    5 from 1 vote
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 6 hours hours
    0 minutes minutes
    Total Time: 6 hours hours 10 minutes minutes
    Servings: 8
    Calories: 230kcal

    Equipment

    • slow cooker

    Ingredients

    • 1 ½ lbs. chicken thighs* 6-8 thighs
    • 1 onion chopped
    • 2 cups carrots chopped
    • 1 cup celery chopped
    • 8 cups water
    • 1 Tbsp. kosher salt
    • ½ teaspoon pepper
    • 1 Tbsp. Italian seasoning
    • 3 cups of egg noodles

    Instructions

    • Place chicken thighs into slow cooker. Add onion, carrots, celery, salt, pepper and Italian seasoning.
    • Cover with enough water to cover everything (about 8 cups). Cook on HIGH 4-6 hours or LOW 6-8 hours.
    • Remove chicken and shred. Add chicken back to slow cooker.
    • Add 3 cups of egg noodles and continue to cook for 45 minutes on HIGH.

    Notes

    You can use chicken breasts, but we really prefer thighs. They shred up beautifully and are so juicy.
    This soup makes great leftovers. The noodles will absorb some of the broth as it refrigerates so add ¼-1/2 cup of water to your bowl before reheating the soup in the microwave. 

    Nutrition

    Calories: 230kcal

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    About Brandy

    Welcome! I'm Brandy, mother to 5 darling kiddos and a cute black lab named Toby. My husband is in the Coast Guard so we've lived all over the place, turning each house into a home. I love baking, sewing, making cute things with my kids, and sharing what I've learned with all of you!

    Comments

    1. Brandy says

      May 30, 2025 at 1:35 pm

      5 stars
      Hi everyone! Brandy here, and this is a pretty classic chicken soup recipe. Simple and so yummy. It makes good leftovers.

      Reply
    2. Kathy says

      December 22, 2014 at 10:10 am

      This looks so good! Do you know how many people one recipe serves?

      Reply
      • Brandy says

        December 22, 2014 at 12:37 pm

        Hi Kathy! I will serve 6-8 🙂

        Reply
    3. ashleymarie says

      December 21, 2013 at 7:41 pm

      This looks so yummy! I have been looking for a good chicken noodle soup for quite some time now and this one might be it! Thanks for posting 🙂

      Reply
    5 from 1 vote

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