My kids love tacos and all variations of them. Taco rings are nothing new. Especially if you’ve been to a Pampered Chef party, but here is our spin on the traditional dish. A lighter version.
Taco Ring
1 lb ground turkey
1 pkg taco seasoning mix
1/2 c. cheddar cheese
2 Tbsp water
2 8 oz reduced -fat refrigerated crescent rolls
Toppings
Preheat oven to 375
Brown ground turkey.
Stir in taco seasoning, water and cheese.
Unroll crescent rolls and separate. Arrange triangles in a circle on a round baking stone with wide ends overlapping in center and points toward the outside. There should be about a 5 inch diameter in the center.
Scoop meat mixture evenly onto widest ends of dough at center of ring. Bring points in and over and tuck underneath the wide end.
Bake 20 -23 minutes or until golden brown.
You can garnish with bell pepper, lettuce, salsa, tomatoes, onion, sour cream, olives, etc. We like fresh pico de gallo.
That is such a great idea! Will have to try this. Thank you for sharing. Would love it if you would share this at my Make it Pretty Monday party at The Dedicated House. http://thededicatedhouse.blogspot.com/2012/07/make-it-pretty-monday-week-6.html Wishing you a grand rest of the week. Toodles, Kathryn @TheDedicatedHouse
Taco’s are my favorite thing in the world. You may just be my new best friend! 😉 Thanks for sharing this, pinned for dinner tonight!!
Mmmm, hubby & kids will love this! going on my next grocery list.
This looks so amazing. My family will love this. I have a link party, and I would love it if you would link this post. You can find it at
http://www.adornedfromabove.com/2012/07/face-cleansing-oil-and-wednesdays.html
It is called Wednesdays Adorned From Above Link Party.
I hope to see you there. Have a great Day.
Debi Bolocofsky
Adorned From Above
http://www.adornedfromabove.com