These mini pumpkin chocolate chip loaves are fun to snack on and quick to make. Mini chocolate chips, pumpkin, walnuts, nutmeg, and a burst of cinnamon combine to bring together the flavors of fall. This post contains an affiliate link.
It’s fun to switch up lunches and my kids seem to appreciate it too.
Pumpkin Chocolate Chip Mini Loaves
{This recipe makes 16-18 mini loaves, 36 muffins, or 2 loaves of pumpkin bread}
3 1/2 cups white flour
2 cups sugar
2 tsp. baking soda
1 T. cinnamon
1 tsp. nutmeg
1 tsp. salt
2 cups pureed pumpkin
1/2 c. oil
1/2 c. applesauce
4 eggs
1 tsp. vanilla
1/2 c. water
1 c. chopped walnuts
1 c. mini chocolate chips
Instructions
Preheat oven to 350°F degrees.
Grease baking pans.
In a large bowl, mix pumpkin, oil, applesauce, sugar, eggs, vanilla and water. In a separate bowl combine  baking soda, flours, cinnamon, nutmeg, and salt together in a large bowl. Add dry ingredients to pumpkin mixture and stir. Mix in walnuts and chocolate chips.
Divide batter between prepared pans.
Bake mini loaves for 30-35 minutes or until toothpick comes out clean when inserted into the middle.
Bake muffins for 20-25 minutes.
Bake loaves for 50-55 minutes.
Cool in pans for 10 minutes before transferring to a cooling rack.
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These loaves look amazing! Thanks so much for sharing at Meet up Mondays.
This is the BEST Pumpkin choc chip bread Thank you
So glad to hear!!
Pumpkin and chocolate–a great combination! Love your mini loaves!
Hi Brandy, What a great idea to use the mini loaf pans which are great for giving little gifts around the holidays! I’m sure your children loved them! Thanks for sharing this recipe! Blessings, Janet
Pumpkin and chocolate is my favorite combo. Perfect for Fall!
These sound amazing!! Pinned! 🙂
I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks: https://www.facebook.com/groups/pluckyrecipescraftstips/
Thanks for joining Cooking and Crafting with J & J!
Hmmmn I can just smell your loaves. These would make a great gift. Thanks for sharing.
Yum! I love pumpkin. Thank you for sharing. You have a beautiful blog and I would be honored if you would share on the “new” Share the Love blog party. I think my readers would like your blog. You can find me at http://homecookingrecipebox.blogspot.com/ hope to see you sometime.
Mini loaves are precious!
Pumpkin +chocolate =love!
Thanks for the recipe!
Michelle
These are so cute and I love to make anything pumpkin. Yummy! Thank you for sharing at Dishing it and Digging it link party. We love having you.
Wow, these look delicious! Of course, it helps that they are so stinkin’ adorable! Thanks for sharing your recipe with us at Merry Monday this week!
Congratulations!
Your recipe is featured on Full Plate Thursday this week. Have a great day and enjoy your new Red Plate!
Come Back Soon,
Miz Helen!
Congratulation!
Your recipe is featured today on Full Plate Thursday. Enjoy your new Red Plate and have a great day!
Miz Helen
Hi Brandy! I love your adorable and yummy recipe! Thanks for sharing with me at the What to do Weekends party! I’m featuring your cute little loaves now. Happy Weekend!
Theresa.
Can substitute sugar to sweetner?
Hi Clare! I haven’t ever baked with sweetner, so I am not sure. I’m sorry I couldn’t be more help to you!