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January 4, 2016 By Brandy 11 Comments

Home » Recipes » Sides & Salad Recipes

Rotisserie Chicken Salad Sandwiches

Filed Under: Recipes, Sides & Salad Recipes

A delicious and simple chicken salad sandwich recipe that uses rotisserie chicken! These rotisserie chicken salad sandwiches are perfect for luncheons and are even better the next day! This shop has been compensated by Collective Bias, Inc. and its advertiser.

A simple chicken salad sandwich recipe using rotisserie chicken! Rotisserie chicken salad sandwiches are perfect for luncheons and make great leftovers!
Chicken salad sandwiches are, hands down, my favorite kind! They are also so easy to make and fun to customize. I like making enough to have on hand for lunches all week! Using a rotisserie chicken makes them quick, and easy to make and it also adds great flavor! I’ve made these for luncheons and they are always a hit with friends.

Here are a few other sandwich recipes for you to try!

California Turkey Melt

Fish Filet Sandwich

Avocado Turkey Sliders

Rotisserie Chicken Salad Sandwich on napkin

Ingredients for Rotisserie Chicken Salad Sandwiches

1 lb. shredded rotisserie chicken

1/2 c. Craisins (dried Cranberries)

1/2 c. toasted almonds

1/2 c. green onions

1/2 c. light mayonnaise

1/2 tsp. garlic powder

1/4 tsp. poultry seasoning

black pepper and kosher salt to taste

craisins, onions, chicken, almonds in bowl

How to Make Rotisserie Chicken Salad Sandwiches

Combine chicken, onions, Craisins, and almonds in a bowl.

measuring cup with mayonnaise
Add the mayonnaise and stir. You can also use Greek yogurt or half mayo, half yogurt for a healthier option.

teaspoon of garlic powder
Sprinkle with spices and stir. Refrigerate for a couple of hours to allow flavors to meld.

Rotisserie Chicken Salad Sandwich on napkin

How do you serve chicken salad?

Serve on a whole wheat roll, croissant, or with crackers.

How many sandwiches will this chicken salad sandwich recipe make?

Each batch makes 6 sandwiches. I like the mini croissants (20 pack) from Sam’s Club.

How long will the chicken salad last in the refrigerator?

The sandwich filling will stay fresh for 3-5 days. The almonds will lose their crunch after a couple of days so I try to use it within 3 days.

You might also like these salad recipes:

Chinese Chicken Salad

Favorite Pasta Salad

BLT Pasta Salad

 

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Brandy
Website | + posts

Welcome! I'm Brandy, mother to 5 darling kiddos and a cute black lab named Toby. My husband is in the Coast Guard so we've lived all over the place, turning each house into a home. I love baking, sewing, making cute things with my kids, and sharing what I've learned with all of you!

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About Brandy

Welcome! I'm Brandy, mother to 5 darling kiddos and a cute black lab named Toby. My husband is in the Coast Guard so we've lived all over the place, turning each house into a home. I love baking, sewing, making cute things with my kids, and sharing what I've learned with all of you!

Disclaimer: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com without any additional cost to you. As an Amazon Associate, I earn from qualifying purchases.

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Reader Interactions

Comments

  1. l0l0bunny says

    May 23, 2016 at 9:23 am

    We do this as well on nights we are in a crunch, but never thought to add cranberries. Interesting!

    Reply
  2. Jan says

    May 23, 2016 at 6:36 pm

    Those look delicious! Thanks for sharing!

    Reply
  3. Kathryn says

    May 26, 2016 at 5:48 pm

    I love, love chicken salad! And while I have my go-to classics, I also like venturing out and trying new flavors and styles. You can’t go wrong! And this version looks so easy and so scrumptious!

    Reply
    • Brandy says

      May 26, 2016 at 7:48 pm

      Thank you Kathryn!

      Reply
  4. Miz Helen says

    May 28, 2016 at 8:18 am

    Hi Brandy,
    There is nothing better than a great Chicken Salad Sandwich, your recipe looks awesome! Thanks so much for sharing with Full Plate Thursday and have a great weekend!
    Miz Helen

    Reply
  5. Mary@SweetwaterStyle says

    May 29, 2016 at 6:16 am

    I make a similar chicken salad with the inexpensive dried cherries from Cost Co. Sometimes I add pasta and make a satisfying main dish salad. What would we do with our rotisserie chicken?

    Reply
  6. Mother of 3 says

    May 29, 2016 at 9:12 am

    I make a similar salad but use pecans instead of almonds. We had a rotisserie chicken this week and I was going to make some chicken salad out of it but I didn’t have pecans or craisins so I made it into a chicken and rice casserole instead but i’m still craving chicken salad!

    Reply
  7. Ana says

    May 29, 2016 at 10:17 am

    I never thought to add cranberries to chicken salad! But I’m sure I’ll love it! I’m having this for lunch tomorrow.

    Reply
  8. Michelle - Jarrah Jungle says

    June 2, 2016 at 6:24 pm

    Yum this looks so good! I have those cranberries in the cupboard I used them on a cheese board, now I’ll be using them in a chicken sandwich!

    Reply
  9. momssmallvictories says

    October 8, 2016 at 6:41 pm

    I love cranberries in chicken salad. I’m doing a roundup of recipes using leftover rotisserie or shredded chicken, may I use one of your pictures and link back to your recipe for the post? Thanks so much.

    Reply
    • Brandy says

      October 9, 2016 at 5:02 pm

      Absolutely! Thank you for asking!

      Reply

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