Gluesticks Blog

menu icon
go to homepage
  • Fall
  • DIY
  • Recipes
  • About Me
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Fall
    • DIY
    • Recipes
    • About Me
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Recipes » Desserts

    Strawberry Banana Trifle

    Modified: Sep 4, 2025 · Published: May 17, 2024 by Brandy · This post may contain affiliate links.

    Jump to Recipe

    This strawberry banana trifle is as delicious as it is beautiful with its layers of fresh strawberries, angel food cake, banana pudding, and cream! This post contains an affiliate link.

    You might like my collection of 15 no-bake desserts! Trifles, icebox cakes, and more! For a simple summer dessert try my homemade strawberry shortcake made with flakey biscuits.

    strawberry banana angel food trifle

    Watch our step by step video!

    Angel food cake with fresh strawberries and cream is my all-time favorite dessert recipe, closely followed by banana cream pudding (the layered kind with Nilla wafers). It was only fitting to combine the two flavors in this yummy strawberry BANANA trifle.

    Strawberry Banana Trifle

    Layers of angel food cake, fresh strawberries, and a mixture of whipped cream and banana pudding. You can add banana slices to the layers if you'd like, but I only added a few on top as a garnish. Trifle desserts sound fancy, but are actually super easy to make.

    CAN YOU MAKE BERRY TRIFLE IN ADVANCE?

    This strawberry trifle makes 12 delicious servings. The best part about trifles? They taste just as good, if not better, on day 2 so they are great to make ahead and the leftovers are just as yummy.

    strawberry trifle in bowl

    Best Trifle Bowl for Desserts

    I bought this trifle bowl a couple of years ago and absolutely love it. I like that it doesn’t have a stand on it which makes it much more practical for everyday use. It works great as a salad and punch bowl, too. Did I mention that it comes with a lid? Perfect for storing leftovers. Everything I make looks simply stunning in it!

    If you don't have a trifle bowl you can make this in a 9x13 baking dish, large glass bowl or make individual trifles in small plastic cups like I did in this post (there's a photo at the end showing individual trifle cups).

    fork with strawberry, cream and cake

    ANGEL FOOD CAKE FOR TRIFLE

    The decision to make your own cake or buy one is entirely up to you. I sometimes make mine using a boxed mix, but this time I bought one from the bakery section at my grocery store. If you make a boxed angel food cake you'll probably only use ¾ of the cake (the storebought ones in the bakery are smaller so you'll use the entire cake if you purchase one of those). You can also make this with pound cake.

    Strawberry Banana Trifle Ingredients

    bowls of cake, sliced strawberries and milk with box of banana pudding and two containers of whipped cream

    • 1 angel food cake: store-bought or homemade.
    • 1 (3.4 ounce) box of instant banana cream pudding
    • 1 ½ cups milk
    • 16 ounces Cool whip (or whipped cream)
    • 2 pounds fresh strawberries, sliced (reserve some to put on the top of the trifle before serving)
    • 1 banana

    strawberry banana trifle layered in glass bowl

    How To Make Strawberry Banana Pudding Trifle

    • Cut the cake into bite-sized pieces.
    • Beat milk and 1 box of instant vanilla pudding mix in a bowl. Fold in 16 ounces of regular or light whipped cream.
    • Spoon ⅓ of the pudding mixture into your trifle dish.
    • Add a layer of sliced strawberries.

    layer of angel food cake on top of cake

    • Add half of the cake cubes.
    • Repeat with another layer of pudding, strawberries, the rest of the cake, and end with the rest of the pudding mixture.
    • Refrigerate trifle 1-2 hours before serving for best results. The fruit juices, cream, and pudding soak into the cake allowing everything to meld and become soft.

    angel food strawberry banana trifle in glass bowl

    Top with more sliced strawberries and a slice banana before serving.

    Strawberry Banana Trifle Recipe

    strawberry trifle in bowl

    Strawberry Banana Trifle

    This strawberry banana trifle is as delicious as it is beautiful with its layers of fresh strawberries, angel food cake, banana pudding, and cream!
    5 from 1 vote
    Print Pin Rate
    Prep Time: 20 minutes minutes
    Chill: 1 hour hour
    Total Time: 1 hour hour 20 minutes minutes
    Servings: 12
    Calories: 180kcal
    Author: Brandy Nelson

    Equipment

    • trifle bowl
    • mixing bowl
    • spoon
    Toggle this switch ON to prevent your screen from going dark while cooking.

    Ingredients

    • 1 angel food cake homeamde or store bought
    • 1 3.4 oz. instant banana pudding mix
    • 1 ½ cups milk
    • 16 oz. light whipped topping (Cool Whip)
    • 2 lbs. fresh strawberries sliced
    • 1 banana sliced (for garnish)

    Instructions

    • Cut angel food cake into 1" bite-sized pieces.
    • Beat pudding mix and milk with a hand mixer until smooth in a large mixing bowl. Fold in whipped topping with a rubber spatula.
    • Spoon ⅓ pudding mixture into bottom of trifle bowl.
    • Add a layer of sliced strawberries.
    • Add ½ of the angel food cake cubes.
    • Add ⅓ pudding mixture followed by another layer of strawberries.
    • Add remaining angel food cake cubes.
    • Spread with remaining pudding mixture.
    • Chill 1-2 hours.
    • Add sliced strawberries and a sliced banana on top of the trifle before serving.

    Notes

    If you don't like cool whip you can use heavy whipping cream with a bit of powdered sugar added to it. Beat heavy cream and sugar in a stand mixer with a whisk attachment on medium-high speed until soft peaks form. Add 1 teaspoon of vanilla extract.

    Nutrition

    Calories: 180kcal
    Tried this Recipe? Like it Today!Mention @Gluesticksblog or tag #gluesticksblog!
    Share
    Pin

    More Dessert Recipes

    • White bowl of lemon cookies.
      Copycat Maggiano's Lemon Cookies
    • mini s'mores pie on white plate
      Mini S'Mores Pies
    • slab pie on white plate
      Peach Slab Pie
    • baba bar on spatula
      Frosted Banana Nut Bars

    About Brandy

    Welcome! I'm Brandy, mother to 5 darling kiddos and a cute black lab named Toby. My husband is in the Coast Guard so we've lived all over the place, turning each house into a home. I love baking, sewing, making cute things with my kids, and sharing what I've learned with all of you!

    Comments

    1. Cindy McDonald says

      September 07, 2024 at 10:22 am

      5 stars
      I haven't made Irish Trifle in many years. I was so happy to find a recipe with angelfood cake and pudding. Boy, an I ready! Thanks for posting.

      Reply
      • Brandy says

        September 09, 2024 at 10:45 pm

        Awesome! Enjoy!

        Reply
    5 from 1 vote

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Welcome!

    I'm Brandy! I love to create and share my ideas through easy-to-follow recipes and tutorials.

    More about me

    As an Amazon Associate, I make a small commission on qualifying purchases.

    sew with me kids sewing book
    My Book

    Fall Posts

    • Three Halloween themed sock gnomes on a table.
      Halloween Sock Gnomes (No Sew!)
    • Hand holding pumpkin snickerdoodle cookie.
      Chewy Pumpkin Snickerdoodles
    • Pumpkin oatmeal chocolate chip cookies on parchment paper.
      Pumpkin Oatmeal Chocolate Chip Cookies
    • Pile of fabric pumpkins.
      Easy Fabric Pumpkins
    • pop tart haunted house
      Pop Tart Haunted Gingerbread Houses (Video)
    • witch hat cookies on black platter
      Oreo Witch Hat Cookies (+ Video)
    See more Fall →

    Latest Posts

    • tissue box wrapped in gift wrap with tissue paper and a tag
      Birthday Money Box Tutorial
    • To Die For Blueberry Muffins
    • tray of baked cookies on parchment paper
      Martha-Stewart-Fired-Me Cookies
    • frosted and unfrosted sugar cookies
      Old Fashioned Buttermilk Sugar Cookies

    Footer

    ↑ Back to Top

    About

    • Privacy Policy
    • Accessibility Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2025 Gluesticks Blog

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.