Thank you, Luck’s for sponsoring this quick and easy comfort meal.
This has been my go-to recipe for eight years. It is loosely based off of my favorite Boilermaker Chili recipe, minus the heat keep it family friendly, and less meat. The sage sausage and variety of herbs and spices makes it mild enough for children, and flavorful for adults!
Slow Cooker Turkey & Sausage Chili
1 lb. ground turkey
1 lb. sage sausage
1 green bell pepper
1 red bell pepper
1 yellow onion 2 cans Luck’s Pinto Beans
2 cans Luck’s Pinto and Northern Beans
1/4 c. tomato paste
1 (28 oz.) can crushed tomatoes
1 T. beef base (or 2 bullion cubes)
2 T. chili powder
1 T. Worcestershire sauce
1 T. minced garlic
1 T. dried basil
1/2 tsp. salt
2 tsp. cumin
1 T. dried oregano
1 tsp. paprika
Add to slow cooker along with crushed tomatoes (with juice) and tomato paste. Stir.
An hour before you are ready to eat, make a batch of corn bread. Here’s a recipe that I’ve had great results with!
This is a sponsored post on behalf of Luck’s. All opinions are 100% my own.