A delicious fruit waffle bar that is as colorful as the rainbow! Fresh fruit, cream, and waffles combine for the perfect St. Patrick’s Day breakfast (or dinner!) that the whole family will love. This shop has been compensated by Collective Bias, Inc. and its advertiser.
Do you have a homemade waffle recipe that would be great for this fruit waffle bar?
Yes! This one is my favorite and tastes just like the ones that my grandma used to make. So delicoius, and be sure to use a belgian waffle maker. Here is a pancake recipe to use if you’d prefer to have a pancake bar instead.
What are the best toppings to set out for a waffle bar?
For our fruit waffle bar, we set up the cream and fresh fruit. Different types of syrup (strawberry, blueberry, etc.) would be amazing as well as nuts and other toppings. Here is a IHOP copycat strawberry syrup recipe from Laura Fuentes.
How do you keep waffles warm on a waffle bar?
Warm waffles in a 200 degree oven with paper towels or a hand towel on the top to keep them fresh! A baking sheet works great for stacking them.
What is the best way to reheat waffles the next day?
We reheat waffles in a toaster. Toast just until warm.