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September 4, 2014 By Brandy 1 Comment

Home » Recipes » Appetizer Recipes

Creative Ways to Serve Chips and Dip

Filed Under: Appetizer Recipes

Creative ways to serve chips and dip

at your next gathering! Pineapple salsa, dried fruit with chocolate dip and more!  Thank you Evite and Food Should Taste Good for sponsoring my creativity.

collage of Chips and Dip

With as many potlucks and parties that our family goes to, it is fun to find new ways to serve chips and dips.  I especially like the salsa served in a pineapple. What a fun dish to bring to a summer or luau themed party.

Creative Ways to Serve Chips and Dip

collage of Chips and Dip

Here are 5 New Ways to Serve Chips and Dip! from Evite. Stop by Evite for a cute snack cone idea, hot artichoke dip in a bread bowl, and sweet chips and dip snack idea using chocolate!

Speaking of dips, can you guess what my favorite kind is? Why yes, it is guacamole!

I made the best guacamole for last weekend and it was a hit! It has a nice tangy flavor from the lime juice and a pop of spice from the jalapeños. I used a half of a jalapeño instead of the whole pepper and it had plenty of spice for us. Paired with Tortilla Chips, grilled chicken and fresh watermelon, it was the perfect end of summer BBQ.

bowl of guacamole and avocado cut in half on cutting board

 

The BEST Guacamole (Printable Recipe)

shared with permission from evite.

The BEST Guacamole

bowl of guacamole and avocado cut in half on cutting board

Packed with flavor and fresh ingredients, this really is the best guacamole recipe! Serve with chips or on tacos.

  • 3 large avocados
  • 1/4 yellow onion (finely chopped)
  • 1 clove garlic (minced)
  • 1 jalapeño pepper (seeds removed and minced)
  • 1/2 roma tomato (chopped)
  • 1 tablespoon fresh cilantro (finely chopped)
  • Juice of 1 lime
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 lime wedges for garnish
  1. In a medium bowl, lightly mash the avocados for a chunky texture.
  2. Add in all of the ingredients and blend together with a fork until desired consistency.
  3. Serve in a bowl and garnish with lime wedges. Enjoy!

Note: Guacamole is best served the day it is made. If browning occurs simply scrape the top layer of guacamole off and you’ll find that the guacamole underneath is bright green and delicious.

Looking for more creative chips and dip ideas? How about crowd pleasing appetizers? Try these!

Buffalo Chicken Dip in bowl

Buffalo Chicken Dip

Looking for the perfect dip to bring to a fun summer BBQ? Look no further! This dip is very popular lately and is so easy to make.

Hot Artichoke Dip in bowl

Hot Artichoke Dip

30 minute hot artichoke dip. Gone in just seconds at every party I’ve ever brought it to! Make a batch for your next girl’s night!

corn and bean salsa in bowl

Roasted Corn Guacamole

Bold, colorful and flavorful. This roasted corn and bean guacamole recipe hits the spot any day of the week. Perfect to serve with chips, or to add to a southwest rice bowl.

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About Brandy

Welcome! I'm Brandy, mother to 5 darling kiddos and a cute black lab named Toby. My husband is in the Coast Guard so we've lived all over the place, turning each house into a home. I love baking, sewing, making cute things with my kids, and sharing what I've learned with all of you!

Disclaimer: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com without any additional cost to you. As an Amazon Associate, I earn from qualifying purchases.

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Comments

  1. Stephanie says

    September 7, 2014 at 9:02 pm

    Those dips look good! I”m going to have to try making them. We’ve tried the multi-grain chips from Costco and Kevin really likes them. 🙂

    Reply

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