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    Home » Recipes » Sides & Salads

    3-Ingredient Yogurt Fruit Dip

    Modified: Jul 26, 2025 · Published: Feb 4, 2021 by Brandy · This post may contain affiliate links.

    Jump to Recipe

    This yogurt fruit dip recipe is made from just three ingredients. It is delicious with fruit, graham crackers, pretzels---just about anything! 

    This dip would go perfectly with our easy strawberry hearts!

    White bowl of yougurt fruit dip with strawberry.

    My family loves this fruit dip recipe. You can make it with ANY flavor of yogurt, and it goes perfectly with any type of fruit! We've been making it for years, and it is so simple and easy.

    Why I Like This Recipe

    • 3-ingredients. This dip comes together quickly with yogurt, marshmallow creme and whipped cream!
    • Easy to customize. You can use any yogurt flavor that you'd like. This makes it easy to customize. My favorites are peach or strawberry, but lemon or key lime pie yogurt would be delicious with Nilla wafter or graham crackers.
    • Can be made in advance. This yogurt fruit dip stores well in the refrigerator. You can easily make it in advance and keep it in an airtight container for 5-7 days.
    Jump to:
    • Why I Like This Recipe
    • Tips and Tricks
    • 🥣 Recipe Ingredients
    • 👩‍🍳 How To Make Yogurt Fruit Dip
    • 🍓Fruit Dip FAQs
    • More Fruit Recipes to Make
    • 3 Ingredient Yogurt Fruit Dip

    Tips and Tricks

    • Marshmallow creme. When making this dip, you might notice small chunks of marshmallow creme that don't blend all the way in. That's normal, and they are so soft you won't even notice them while dipping fruit into the dip and eating it.
    • Mom Hack: divided snack trays. This divided fruit tray is amazing. I like filling it with fruit and pulling it out as an easy side dish for dinner or lunch. It even has a center container with a lid for the yogurt fruit dip to go in. I also use this tray when I need something to hold toppings and candies for Pop-Tart Gingerbread houses and Pop-Tart haunted houses. 
    • Preserving bananas and apples for fruit platters. If serving bananas, don't slice or prepare them until right before serving the tip as they can turn brown quickly. For apples, give the apple slices a rinse with water. Some people suggest soaking them in salt water or lemon water, which also works, but just a quick rinse in water will help them stay fresh longer.

    🥣 Recipe Ingredients

    Bowl of strawberry yogurt, container of marshmallow creme, and bowl of whipped topping.
    • Yogurt: our favorite yogurts to use in this dip are strawberry, key lime, peach, and strawberry/banana. For a boost of protein, use Greek yogurt.
    • Whipped topping (Cool Whip): Regular or light. You can use homemade whipped cream if you'd like, but I like the taste of store-bought whipped topping, and it's easy to use, so that's my go to for this recipe..
    • Marshmallow creme: also called marshmallow fluff. It comes in a jar and is great for so many recipes, like copycat Hostess cupcakes or Fluffernutter peanut butter cookie sandwiches!

    See the recipe card for full information on ingredients and quantities.

    👩‍🍳 How To Make Yogurt Fruit Dip

    White bowl with yogurt, marshmallow creme, and whipped topping.

    Step 1: Mix everything together until smooth. Remember, the marshmallow creme won't completely mix through. There will be little pieces of marshmallow creme, and that is totally fine and delicious.

    Step 2: Store fruit dip in the refrigerator until ready to serve.

    🍓Fruit Dip FAQs

    What fruit is best for dipping into fruit dip?

    Honestly, you can use whatever fruit you'd like. I like fruits that are easy to hold on to, like strawberries or apple slices, but pineapple, blueberries, and sliced peaches are delicious too!

    How do you store fruit dip?

    This yogurt fruit dip stores well in the refrigerator. You can easily make it in advance and keep it in an airtight container for 5-7 days.

    Can I use this fruit dip to make fruit pizza?

    One of my favorite desserts to make is fruit pizza sugar cookies. I load them up with frosting and lots of delicious fruit. For fruit pizza, you need a spread or dip that has cream cheese in it. Cream cheese acts like a barricade between the fruit and cookies and doesn't allow the fruit juices to leak through. This dip would not be a good choice to use on sugar cookies.

    Divided tray with grapes and blueberries on a skewer dipped in fruit dip.

    More Fruit Recipes to Make

    • popsicles in popsicle mold
      Easy Peach Popsicles (Video)
    • Homemade strawberry ice cream using simple ingredients and sun-ripened strawberries for a fresh strawberry flavor. So delicious, so creamy, and so good! 
      Homemade Strawberry Ice Cream
    • banana cream layered trifle in bowl
      Banana Cream Trifle Recipe (Video)
    • 6 jars of berry jam.
      Easy Berry Jam Recipe No Pectin

    MADE THIS RECIPE AND LOVED IT? 💛 Please leave a STAR rating and COMMENT below! Post it to Facebook or Pinterest to easily share with friends!

    White bowl of yougurt fruit dip with strawberry.

    3 Ingredient Yogurt Fruit Dip

    This yogurt fruit dip recipe is so good and only made from 3 ingredients: yogurt (any flavor), marshmallow creme, and whipped topping. Yummy with fruit, graham crackers, pretzels---anything! 
    5 from 1 vote
    Print Pin Rate
    Prep Time: 5 minutes minutes
    Total Time: 5 minutes minutes
    Servings: 12
    Calories: 59kcal
    Author: Brandy Nelson
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    Ingredients

    • 1 cup marshmallow creme
    • 1 cup yogurt any flavor
    • 1 cup whipped topping

    Instructions

    • Mix everything together until smooth. The marshmallow creme won't completely mix through.
    • Keep refrigerated.

    Notes

    • There will be little pieces of marshmallow creme, and that is totally fine...and delicious.
    • I generally use 1 cup of each ingredient. It just depends on how much fruit dip you need!
    • This yogurt fruit dip stores well in the refrigerator. You can easily make it in advance and keep it in an airtight container for 5-7 days.

    Nutrition

    Calories: 59kcal | Carbohydrates: 11g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.2g | Cholesterol: 3mg | Sodium: 14mg | Potassium: 38mg | Sugar: 9g | Vitamin A: 25IU | Vitamin C: 0.1mg | Calcium: 29mg | Iron: 0.02mg
    Tried this Recipe? Like it Today!Mention @Gluesticksblog or tag #gluesticksblog!
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    About Brandy

    Welcome! I'm Brandy, mother to 5 darling kiddos and a cute black lab named Toby. My husband is in the Coast Guard so we've lived all over the place, turning each house into a home. I love baking, sewing, making cute things with my kids, and sharing what I've learned with all of you!

    Comments

    1. Brandy says

      May 30, 2025 at 1:00 pm

      5 stars
      Hi everyone! Brandy here, and I love how simple this recipe is to make, but it's super delicious. I like using strawberry yogurt.

      Reply
    2. Brandy says

      May 03, 2013 at 5:11 pm

      Hi Val! Coolwhip or any no-name brand will work just fine! Have a great day!

      Brandy
      Gluesticksblog.com

      Reply
    3. Val says

      May 03, 2013 at 4:29 pm

      When it says whip topping,,,can that be cool whip or a different kind of whip? Just curious.. Val

      Reply
    4. howdy-honey.com says

      August 25, 2012 at 4:00 am

      OOOH! This is easy! I hope it tastes like Jason's Deli's fruit dip.

      Reply
    5. Kati @ Obscured Flair- says

      August 23, 2012 at 1:03 pm

      sounds delicious!!! can't wait to try it!

      Reply
    6. Patrina says

      August 21, 2012 at 2:22 am

      This looks yummy! Thanks for sharing!

      Reply
    5 from 1 vote

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